BLACK JAPONICA RICE - Kosher/Gluten Free

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BLACK JAPONICA RICE - Kosher/Gluten Free

JAPONICA-10

Description:

Black Japonica combines Asian black short-grain rice and medium-grain mahogany rice for an end result that is both spicy and earthy. When cooked it portrays a nutty somewhat mushroom flavor highlighted with a sweet spiciness that is extremely moist. Rich in color, this dark rice makes a striking plate presentation.

Ingredient Statement:

Rice.

Click here to purchase Seasonings sold separately.

Recommended Preparation Instructions:

Bring one cup of rice and two cups unsalted water to a boil. Cover, reduce heat to low and simmer for 20-25 minutes until the rice is tender and the water is absorbed. Fluff with a fork before serving.

One cup dry yields 3¼ cups cooked.

Product Description

Black Japonica combines Asian black short-grain rice and medium-grain mahogany rice for an end result that is both spicy and earthy. When cooked it portrays a nutty somewhat mushroom flavor highlighted with a sweet spiciness that is extremely moist. Rich in color, this dark rice makes a striking plate presentation.

Physical

Color: Mix of light tan to dark burgundy black variegation.

Flavor: Clean, slightly nutty.

Size: Approximately 3/16 to ¼ inch in length.

Chemical

Moisture: N/A

Sulfites: N/A

Heat Level: N/A

Ingredient Statement:

Rice.

Allergen Statement

Contains no allergens.

Packaging & Storage

Shelf Life: Min. 12 months (under optimum storage conditions).

Packaging: Poly bag in box.

Storage Conditions: Store in a dry, cool place.

About Nutritional Information

Chieftain Wild Rice Company gathers nutritional information from highly regarded sources. Nutritional analysis can vary due to growing conditions, frequency of testing, and other factors.