CHEF'S TOP BLEND - Naturally Gluten Free

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CHEF'S TOP BLEND - Naturally Gluten Free

CTB-2

Description:

Dry Roasted Wild Rice® and Parboiled Brown Rice.

Click here to purchase Seasonings sold separately.

Keeping it simple can be the best starting point for a chef in creating their own signature blends. Our basic blend consists of our Dry Roasted Wild Rice with its nutty flavor profile and our Parboiled Brown Rice. Add your own ingredients to this whole-grain blend and make it your own!

• Use for red meats, wild game, and pork.
• More economical than straight wild rice.
• Great with Garlic Peppercorn or Chicken Seasoning.
• Approximate cost per ½ cup serving: 27¢.
• Approximate yield per cup: 3 – 3½.
• ½ Cup Servings per: 1# = 15 1/2 - 16 1/2.

This heart-healthy blend of wild and brown rice compliments all entrees. Use to stuff cabbage rolls, mix with cooked red rice and Kamut for a bold pilaf, or use as a basic blend for your own personal recipe!

Recommended Preparation Instructions:

• 2 pounds of rice
• 12 cups of water
• ¼ cup of cooking oil or butter
• 5 ounces of Chieftain Seasoning (optional)

Combine ingredients and bring to a boil. Reduce heat and simmer covered for 35-45 minutes. Let sit for 10 minutes; fluff with a fork before serving.

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• 5 pounds of rice
• 1 gallon plus 12 cups of water
• ½ cup of cooking oil or butter
• 12 ounces of Chieftain Seasoning (optional)

Combine ingredients and bring to a boil. Reduce heat and simmer covered for 35-45 minutes. Let sit for 10 minutes; fluff with a fork before serving.

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• 1 cup of rice
• 2½ cups water
• 1 tablespoon cooking oil or butter
• 3 tablespoons Chieftain Seasoning (optional)

Combine ingredients and bring to a boil. Reduce heat and simmer covered for 35-45 minutes. Let sit for 10 minutes; fluff with a fork before serving.

One cup dry yields 3 – 3½ cups cooked.

CHEF’S TOP BLEND

Product Description

This heart-healthy blend of wild and brown rice compliments all entrees. Use to stuff cabbage rolls, mix with cooked red rice, and Kamut for a bold pilaf, or use as a basic blend for your own personal recipe!

Physical

Color: Light to dark brown, tan.

Flavor: Typical of mixed rice.

Size: Rice Shape.

Chemical  

Sulfites: N/A 

Heat level: N/A

Ingredient Statement:

Dry Roasted Wild Rice^®, Parboiled Brown Rice.

Allergen Statement Contains no allergens

Packaging & Storage

Packaging: 2 lb., 5 lb. food grade poly bags in a box

Shelf Life: Maximum 1 year (under optimum storage conditions).

Storage Conditions: Storage environment should be cool and dry (less than 70% RH) and free from undesirable odors.

Recommended Preparation Instructions

Combine 1 cup rice, 2 ½ cups water, 1 tablespoon cooking oil or butter and 3 tablespoons Chieftain Seasoning and bring to a boil. Reduce heat and simmer covered for 35-45 minutes. Let set for 10 minutes; fluff with a fork before serving.

One cup of dry will yield 3 to 3 ½ cups cooked.

About Nutritional Information

Chieftain Wild Rice Company gathers nutritional information from highly regarded sources. Nutritional analysis can vary due to growing conditions, frequency of testing, and other factors.