CICI BEAN POWDER, (GARBANZO BEAN POWDER) - Kosher/Naturally Gluten Free

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CICI BEAN POWDER, (GARBANZO BEAN POWDER) - Kosher/Naturally Gluten Free

CICI-8

Description:

Cici Bean Powder is made of ground Garbanzo beans, which are also known as Chickpeas. Garbanzo Beans are the most widely consumed legume in the world and are often found in Indian and Mediterranean dishes. Conveying a flavor profile somewhere between chestnuts and walnuts, this nutty powder plays an important role in vegetarian diets. Garbanzo Beans are rich in fiber, high in fat content, and are a great source of calcium, B Vitamins, protein, and iron. Being high in potassium, and implementing them in your diet can help reduce high blood pressure. Ground Garbanzo beans are used to make fritters, dumplings, and spicy bread. Popular in Middle Eastern Hummus paste, with Tahini, lemon juice, and garlic.  A cosmetic use for Cici Bean Powder (chickpea powder) is to mix it with yogurt or milk, add turmeric and use it as a scrub for the face. Cici Bean flour may be used to create a thin crust for homemade pizza that is gluten-free.

Ingredient Statement:

Garbanzo Beans.

Cici Bean Powder is used to make fritters, dumplings, Hummus paste, and spicy bread. Use as directed in recipes.

Recommended Preparation Instructions:

Cici Bean Powder is ready to use. Just add according to recipe instructions.