DE ARBOL, FIRST QUALITY - Kosher/Naturally Gluten Free
 Free
UPS Ground Shippingwith 25# Minimum Order |
| 1# Bag | $16.20 | |
| 1# Bag In House Product | $8.45 |
DE ARBOL, FIRST QUALITY - Kosher/Naturally Gluten Free
DEARBOLFIR-1, DEARBOL-1
Description:
Chile De Arbol (ARE-bowl) is Spanish for “small tree” and that describes this sassy-looking pepper with woody stems attached to the pod. These beautiful red chiles are thought to have derived from the Cayenne pepper and related to the Pequin. Slender and tapered, this chili is also called “birds beak” or “rat tail”. Easily dried and extremely colorful, they can be used to decorate craftwork or make wreaths, flavor oils, and vinegar or add heat and flavor to your favorite cuisine. These Chiles are grown on a lush plant with thick, woody stems. The De Arbol range in size from 2-3 inches long and about ¼ to 3/8 inch in diameter. Chile De Arbol is thin fleshed with a mild grassy, smoky, and extremely hot flavor. Approx. Scoville heat units 15,000 - 30,000.
Ingredient Statement:
De Arbol Chiles.
Use anywhere you want to add intense heat. Throw some De Arbol into chili, Salsa, hot sauces, tacos, stir-fry, curry, soups, stews, and chutneys for a heated adventure!
Recommended Preparation Instructions:
Rinse product first with warm water. Soak in hot water for 10 minutes to rehydrate or add directly to recipe that will cook at least 10 minutes. Once rehydrated, dice or puree and add to a recipe.