FLAGEOLET BEANS - Kosher/Gluten Free

Free UPS Ground Shipping with 25# Minimum Order

FLAGEOLET BEANS - Kosher/Gluten Free

FLAG-10

Description:

Flageolet (Phaseolus Vulgaris) beans are immature Kidney Beans that have been removed from the pod while very young. Flageolets are about ½ inch long, kidney-shaped; pale, pastel green, pale ocher, or white. Flageolet Beans are very tender, have a light, fresh taste, delicate texture, and tender skin. This bean originated in the United States but was brought to France where they were cultivated and are more commonly used.

Ingredient Statement:

Flageolet Beans.

Cooked Flageolet tossed with lemon and fresh herbs is a delightful companion dish to fish, meat or poultry dishes. This bean is a classic for French cassoulets of lamb and vegetables.

Recommended Preparation Instructions:

Soak overnight. Rinse and place in a large pot and cover with fresh water. Bring to a boil for 3 minutes, reduce heat and simmer, covered for 30 minutes until tender.

One cup dry yields 2¼ cups cooked.

Product Description

Flageolet Beans are immature Kidney Beans that have been removed from the pod while very young. Flageolet Beans are very tender, have a light, fresh taste, delicate texture, and tender skin. This bean originated in the United States but was brought to France where they were cultivated and are more commonly used.

Physical

Color: Pale, pastel green.

Flavor: Typical of beans.

Size: Approximately ½ inches in length, kidney-shaped.

Chemical

Moisture: N/A

Sulfites: N/A

Heat Level: N/A

Ingredient Statement:

Flageolet Beans.

Allergen Statement

Contains no allergens.

Packaging & Storage

Shelf Life: Min 12 months (under optimum storage conditions).

Packaging: Polybag in box.

Storage Conditions: Store in a dry, cool place.

About Nutritional Information

Chieftain Wild Rice Company gathers nutritional information from highly regarded sources. Nutritional analysis can vary due to growing conditions, frequency of testing, and other factors.