WHEAT BERRIES, HARD RED - Kosher

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WHEAT BERRIES, HARD RED - Kosher

WB-10

Description:

Used in Asian and American cooking, Red Wheat Berries are among the least-processed forms of wheat available as they are harvested in winter and hulled, with the bran and germ layers still intact. They portray a dark, rich, reddish color and have a nutty flavor and chewy texture. Naturally wholesome, they are an excellent source of protein and fiber. 

Ingredients:

Red wheat berries.

Contains wheat.

Hard Red Wheat Berries can be ground into whole wheat flour for use in any baking application. Cracked wheat berries may be used in breads or muffins for a nutty flavor and hearty texture. Their chewy texture lends themselves to be used in salads, soups and stews.