PEACHES - Kosher/Naturally Gluten Free

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PEACHES - Kosher/Naturally Gluten Free

PEACH-5

Description:

Peach, also known as the “Persian Apple” is native to China and was introduced to Persia and the Mediterranean region in early historical times. Most Peaches are yellow-gold colored with red tones and the flesh is sweet and fragrant. Peaches are classified either as clingstone or freestone according to how difficult it is to remove the pit. Dried Peaches are a refreshing treat during the off-season when fresh fruit is not available. Dried peaches make an excellent snack alone or mixed into your own homemade trail mix or granola. They can be used in quick bread, chutney, cobblers, cookies, granola, and pies.

Ingredient Statement:

Peaches, Sulfur Dioxide as a preservative.  Peaches are a natural product and may contain an occasional pit piece.

Contains Sulfites.

Use Peaches as a substitute for raisins in muffins, pancakes, pies, dumplings, and salads. Peach and pecan granola is a nutritious way to start your day. Dilled Peach swordfish, sweet Peach cobbler, spicy chicken with Peaches, Peach yam bake, and mint Peach salad are just a sampling of the variety you can offer when cooking with this flavorful fruit.

Recommended Preparation Instructions:

There is no preparation needed for dried fruit. If used in baking, you may want to rehydrate. To rehydrate dried fruit, pour boiling water over the fruit and let sit covered for 5-10 minutes. Drain well before using it.