CURRY, MADRAS STYLE - Kosher/Naturally Gluten Free

Free UPS Ground Shipping with 25# Minimum Order

CURRY, MADRAS STYLE - Kosher/Naturally Gluten Free

CURRYMAD-20

Description:

Curry is based on a blend of aromatic spices used in Indian cooking and varies by region, religion, and season. Some common spices in Curry blends are turmeric, ginger, pepper, coriander, cumin, and chile. The benefits of Curry in your diet are many, including antiseptic and digestive. For first time users, we recommend adding a small amount at a time. The word Curry is of British origin; the blends are known as “Masala” in India. Other spices may also be added to a “Curry” blend such as cinnamon, cloves, and nutmeg. The whole spices are dry roasted together and then ground. Enjoy this wonderful spice accent on meats, eggs, and vegetables.

Ingredient Statement:

Spices, Turmeric, Salt.

Curry Powder is the main seasoning used in Dal, a popular Lentil soup in South Asia. Accentuate your grilled chicken, fish, or pork with this tantalizing blend by adding to melted butter and brushing on meat before grilling. Add Curry to yogurt, marinades, sweet potatoes, stuffing, and cheese sauces.

Recommended Preparation Instructions:

No preparation required. Add directly to the recipe. The amount used varies according to individual tastes and preferences.