10 WAY BEAN BLEND - Kosher/Naturally Gluten Free
10# BAG | $65.66 |
10 WAY BEAN BLEND - Kosher/Naturally Gluten Free
EXOTIC-10
Description:
10 Way Bean Blend offers the savory flavor of ten different colorful beans. This rich presentation offers you versatility for use in bean salads, soups, baked bean dishes, and more! Exotic Bean Blend consists of Anasazi Beans, Appaloosa, Black Eye Peas, Cannellini Beans, Cranberry Beans, Flageolet Beans, French Navy Beans, Jacobs Cattle, Tongues of Fire, and Steuben Yellow Eye Beans.
Ingredient Statement:
Beans.
Use our 10 Way Bean Blend for cold and hot bean salads. Substitute in your favorite bean dish. Use 10 Way Bean Blend in soups, chilies, stews, casseroles, and wraps, or toss cooked beans lightly with butter and herbs and use as a bedding for your favorite wild game.
Recommended Preparation Instructions:
Rinse thoroughly and soak overnight. Rinse and place in a large pot, covered with fresh water. Bring water to a boil for 3 minutes, reduce heat and simmer, covered, for 60 to 90 minutes, until tender. This blend produces foam when boiling, so skim the water regularly.
One cup dry yields 2¼ cups cooked.
Product Description
10 Way Bean Blend offers the savory flavor of ten different colorful beans. This rich presentation offers you versatility for use in bean salads, soups, baked bean dishes, and more! Exotic Bean Blend consists of Anasazi, Appaloosa, Black Eye Peas, Cannellini, Cranberry, Flageolet, French Navy, Jacobs Cattle, Tongues of Fire, Steuben Yellow Eye.
Physical
Color: Mixture of black, forest green, yellow, reddish-brown, beige, brown.
Flavor: Typical of legumes.
Size: Typical of dried beans.
Chemical
Moisture: N/A
Sulfites: N/A
Ingredient Statement:
Beans.
Allergen Statement
Contains no allergens.
Packaging & Storage
Shelf Life: Min 12 months (under optimum storage conditions).
Packaging: Polybag in box.
Storage Conditions: Store in a dry, cool place.
About Nutritional Information
Chieftain Wild Rice Company gathers nutritional information from highly regarded sources. Nutritional analysis can vary due to growing conditions, frequency of testing, and other factors.
Nutrition Facts | |
---|---|
Serving Size 1/4 cup (35g) | |
Amount Per Serving | |
Calories 110 | Calories from Fat 0 |
% Daily Value * | |
Total Fat 0g | 0% |
Saturated Fat 0g | 0% |
Trans Fat 0g | |
Cholesterol 0g | 0% |
Sodium 0mg | 0% |
Total Carbohydrate 19g | 6% |
Dietary Fiber 7g | 28% |
Sugars 1g | |
Protein 7g | |
Vitamin A | 0% |
Vitamin C | 0% |
Calcium | 4% |
Iron | 10% |
* The Percent Daily Values are based on a 2,000 calorie diet. |