CALICO BLEND - Naturally Gluten Free

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CALICO BLEND - Naturally Gluten Free

CAL-2, CAL-5

Description:

Dry Roasted Wild Rice®, Parboiled Brown Rice, Red Rice, and Job's Tears.

Click here to purchase Seasonings sold separately.

Enjoy the complexity of this whole-grain blend with deep amber colors. A wholesome and nutritious selection for chefs who like hearty grains. Deep nutty flavors make this blend perfect for wraps as well as rice cakes and stuffing for wild game.

• Excellent served with wild game or red meats.
• Use as a stuffing for pork or turkey.
• Add cranberries and nuts for a festive look and taste.
• Holds well on a steam table.
• Great with Chicken or Garlic Peppercorn Seasoning.
• Approximate cost per ½ cup serving: 30¢.
• Approximate yield per cup: 3 – 3½.
• ½ Cup Servings per: 1# = 16.

Calico Blend is a rich and hearty whole-grain blend that compliments wild game, beef, and poultry dishes. This colorful and wholesome blend is delicious alone or in salads, soups, and pilafs.

Recommended Preparation Instructions:

• 2 pounds of rice
• 12 cups of water
• ¼ cup of cooking oil or butter
• 5 ounces of Chieftain Seasoning (optional)

Combine ingredients and bring to a boil. Reduce heat and simmer covered for 35-45 minutes. Let sit for 10 minutes; fluff with a fork before serving.

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• 5 pounds of rice
• 1 gallon plus 12 cups of water
• ½ cup of cooking oil or butter
• 12 ounces of Chieftain Seasoning (optional)

Combine ingredients and bring to a boil. Reduce heat and simmer covered for 35-45 minutes. Let sit for 10 minutes; fluff with a fork before serving.

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• 1 cup of rice
• 2½ cups water
• 1 tablespoon cooking oil or butter
• 3 tablespoons Chieftain Seasoning (optional)

Combine ingredients and bring to a boil. Reduce heat and simmer covered for 35-45 minutes. Let sit for 10 minutes; fluff with a fork before serving.

One cup dry yields 3 – 3½ cups cooked.